Author Archives: Kenny Gobbings

Chop, Dice, Fry And Freeze: Sneaky Hints And Cooking Tips

01 Aug 12
Kenny Gobbings
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There will always be new and interesting things to try when cooking. You should be creative regardless of what or when you are cooking. A few secrets can turn a simple dish into a great dinner your friends will remember. If you combine these tips, you\’ll be able to create all kinds of new flavors in your cooking.

Learn how to use color as a guide to cooking. It is both appealing to the eyes and healthier to your body. Consider garnishing your dishes with parsley, cilantro, cherry tomatoes or curly bits of carrot. The more beautiful the plate, the faster the food will disappear.

When you are cooking, use fresh ingredients instead of frozen or dried ones for the best results. Use fresh ingredients as often as you can; they offer more flavor and tend to be less expensive as well.

Add some excitement to that frozen sweet corn if your family is getting tired of having the same old corn all the time. Add some coconut flakes to give the dish a little Thai flavored zing.

Set the oven timer as well as a watch timer. Using the watch timer ensures that you will always be aware of when your food is ready to take out.

You can properly heat up tortillas in a couple of ways. For the first method, set your oven\’s temperature to 350 degrees Fahrenheit. The tortilla is then placed directly on the oven rack until it reaches your desired crispness. You can also place it on your stove top, even directly on the burner if it\’s a gas stove. When you use these methods, your tortillas will taste crisp and fresh.

Even on simple dishes like mac and cheese, going letter by letter on the directions always gets you the best results. The macaroni will turn out great and when you melt the cheese on top, it is even better. Serve your dish with a nice serving spoon. Add some pepper or other seasonings to the macaroni to liven it up.

When you purchase fruits that are not quite ripe, put them in a paper bag to ripen. As they ripen, they will create ethylene gas. If you put them in a perforated plastic bag, the air can circulate and assure that the gas is retained, keeping the fruit fresh and tasty.

Vegetables that are cooked more quickly will be of higher quality. If you cook your vegetables for a long period of time, they might not be as nutritious. In addition to these beneficial results, the overall effect is also serving vegetables that are healthy and more nutritious. So in summary, cook your vegetables for the shortest amount of time possible.

If you are getting ready to cook for a big family get together, it is probably causing you a good amount of stress. Do all the preparation the night before, instead of letting yourself panic the day of the event. Set out your ingredients, utensils and spices the night before, so they will be ready to go the next day.

Get the most from garlic by buying only the freshest bulbs you can find. Freshness heightens the possibility that the garlic will be sweeter tasting. Truly fresh garlic will not be bruised, shriveled or overly soft.

If you follow these tips, learning how to cook homemade foods is simple and easy. Once you get better through practice, you will realize how delicious and healthy home cooking can be, not to mention the money you save. In addition, cooking meals from home can be much healthier for the whole family. Cooking is fun, nutritious and delicious. Dig in!

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